cooking with salmon

Omega-rich salmon with its subtle and refreshing taste is the perfect canvas for creative and versatile flavours. Scroll through this collection of our favourite recipes.

Crispy salmon with creamy israeli cous cous

The fusion of crispy salmon with creamy Israeli cous cous make this easy weeknight favourite seriously delicious and comforting.

Thai coconut soup with salmon and en choy

This fragrant Thai salmon broth has a fresh and vibrant flavour thanks to lemongrass, kaffir lime and coriander root - perfect as a light lunch or dinner.

Cumin coriander and chia-crusted salmon with buckwheat salad

This perfectly simple salad is transformed by the addition of salmon fillet adorned with a coriander, cumin and chia crumb - perfection.

Salmon and brown rice salad

The easy pairing of sesame oil, soy sauce, and mirin in this salmon and brown rice salad recipe makes for a perfect mid week dinner.

Miso and ginger salmon skewers

Super versatile miso has a distinctive flavour and makes a wonderful marinate for these tender salmon skewers.

Salmon dill and potato cakes

A simple but nutritious family favourite, salmon fishcakes are big on flavour yet quick and easy to prepare. Perfectly crisp on the outside, light and fluffy in the middle.

Salmon green curry

Short on time? Make the curry paste ahead and you have a lightning-fast midweek meal - serve it with ginger brown rice or coconut quinoa.

Smoked paprika and green olive salmon

Super-simple to make (and delicious to eat!) these sweet little paprika, green olive and salmon parcels lock in the flavour as they cook.

Spicy tamarind salmon with bok choy and almonds

A bed of vibrant bok choy makes the perfect base for this salmon fillet infused with with sweet, spicy tamarind and a healthy dose of chilli.